New York strip sirloin, broiled to order, thickly sliced and served with Chinese vegetable on a sizzling platter.

A delicate blend of shrimp, sliced chicken and beef sauteed with vegetables.

Filet of beef garnished with scalilon and a touch of garlic with roast orange skin Served with a dish of hot oil

Lightly fried chicken in a special sweet sesame sauce.

Lightly fried chicken In sweet orange sauce.

A combination of crab, shrimp and scallops with vegetables in a light sauce.

Medium-Hot! Rich chicken broth with pork, bean curd, mushrooms, bamboo shoots, etc., serves one.

Dumpfling soup, serves one person.

Serves one person.

Stuffed with pork, bamboo shoots and cabbage.

Deep fried shrimp and waterchestnuts over bread.

Stuffed with crabmeat, cream cheese, onion, and crispy skin.

Fried dumplings with ground meat and vegetable filling.

(Minimum 2 Persons) Assorted appetizers for two persons, egg rolls, shrimp toast, chicken wings, bar-b-que spareribs and crab ran- goons.

Ssliced shrimp marinated and gently sauteed with as¬sorted vegetable.

Medium-hot! Fresh shrimp with mushrooms and bam¬boo shoots sauteed In hot seasoning YU-shan sauce.

Shrimp sauteed with scrambled eggs and ground meat In lobster sauce.

Deep fried Jumbo shrimp with sweet and sour sauce.

Lightly fried shrimp sauteed with vegetables In secret sweet and sour sauce, with dash of hot on.

jumbo shrimp sauteed with bamboo shoots, wa¬ter chestnuts, green onion and cashew nuts

Fresh shrimp sauteed with Chinese vegetables and served on top of sizzling rice In a hot plate

Fresh shrimp sauteed with bamboo shoots and snow peas In a white sauce.

Sliced beef tenderloin sauteed with green onion, served over rice noodles.

Medium-hot! Shredded beef sauteed with vegetables In hot Yu-shan sauce.

Sliced beef sauteed with broccoli in brown sauce.

Tenderloin beef sauteed with green peppers & onions.

Medium-hot! Sliced beef with mushrooms, bamboo shoots and scaSion, garnished with broccoli

Beef tenderloin sauteed with jumbo shrimp & Chinese vegetables.

Tender beef sauteed with crispy fresh snow peas.

Medium-hot! Sliced chicken sauteed with vegetables in a special Yu-shan sauce

Lightly fried chicken sauteed with vegetables In secret sweet and sour sauce, with a dash of hot oil

Diced chicken sauteed with crispy cashew nuts in brown sauce.

Sliced chicken breast sauteed with mushrooms and as¬sorted vegetables In Sght sauce

Medium-hot! Diced chicken sauteed with peanuts in hot red pepper sauce.

Sliced chicken breast with Chinese vegetables and served over sizzling rice In a hot plate

Chicken with bamboo shoots, green peas, almond and mushrooms In a light sauce

Deep fried chicken in sweet and sour sauce.

Sliced chicken sauteed with snow pea pods in Sght sauce.

Chicken breast deep fried with gravy and crushed nuts.

Breast and deep fried chicken breast, served with lemon sauce

Lightly fried chicken with secret sweet and spicy sauce.

Shredded pork sauteed with Chinese vegetables and eggs, served with four thin mandarin pancakes and plum sauce.

Deep fried pork in sweet and sour sauce with pineapple and green peppers

Shredded pork sauteed with water chestnuts, bamboo shoots and mushrooms In hot spicy Yu-shan sauce

Sliced fresh pork sauteed with fresh broccoli.

Medium-hot! Boiled pork loin slice, then stir-fried with Chinese vegetables in Szechwan hot sauce

Medium-hot! SSced eggplant stir-fried in a special sauce.

Stir-fried Chinese vegetables in a light delicate sauce.

Lightly sauteed crispy snow pea pods and water chest¬nuts.

Stir-fried fresh broccoli in hot spicy Hunan sauce.

Beef, chicken and shrimp

Chicken, beef and shrimp

Chicken, beef and shrimp

Beef, chicken and shrimp

Served with salad

Served with French fries